Onion rolls are pretty much one of my favorite things. I became obsessed with them after having them at a kind-of local NY style deli restaurant. I’ll even buy all of their day old/reduced bags and take up every inch of my freezer. We don’t need anything else. Just onion rolls. I’ve talked my husband into driving toward that town, without feeding him, knowing he’ll get hungry and want to stop somewhere. How convenient! We just happen to be near that establishment! Not that I planned it that way, at all. Nope. Didn’t do it. Oh look! Free onion rolls!
This is my version of an onion roll. Soft, chewy, full of onion flavor with just a hint of garlic. This is the perfect vessel for delivering delicious meat and vegetable fillings to your awaiting taste buds. You’re drooling now, right? Read the rest of this entry